Crafted Meat
256 Seiten, 25 x 28,6 cm , 1648 g.
Crafted Meat
The New Meat Culture: Craft and Recipes
Statt 39,90 € 15,00 €
Inkl. MWSt., zzgl. Versandkosten
Lieferzeit: 2 bis 6 Werktage (weltweit)
Fine charcuterie made with passion and respect is experiencing an undeniable revival. Combining quality with consciousness, young butchers are shaking up the trade and making delectable products from premium ingredients, rediscovering pâtés, sausages, and cold cuts.

"Crafted Meat" documents current developments in today’s new meat culture for both epicures and makers. The book offers must-know information, delicious recipes, and expert tips for cooking enthusiasts and anyone who cares about what they eat.
HerausgeberHendrik Haase
VerlagGestalten
Jahr
EinbandartFester Einband
SpracheEnglisch
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ISBN978-3-89955-596-7
Artikel IDart-16302
Schlagworte

 

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